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BAG Staff

Give the right people the right access.

A cashier should be able to do their job and nothing else. Every control here exists because a till is where a business is most exposed.

What it does

Roles that mean something

Ten of them, from owner to read-only, each with a permission set you can see in full and change.

One person, not just one role

Give this supervisor a refund button without giving it to every supervisor. Each exception records why, and stays an exception.

PINs for a shared till

Staff switch in on approved tills with a PIN, with rotation and lockout you control.

An audit trail with names on it

Discounts, voids, stock adjustments and permission changes all leave a record. A comp nobody remembers authorising has a name against it.

Adding somebody

  1. Invite them by email. They accept with their own address and choose their own passphrase.
  2. Pick a role — you can only invite below your own level.
  3. Assign the locations they work at.
  4. Set a PIN if they use a shared till.
  5. Adjust individual permissions if this person is genuinely an exception.

How it works

Authentication grants nothing
Signing in gives no access to any business. Permissions come only from a membership.
Owner-only stays owner-only
Transferring ownership and closing the account cannot be granted to anyone else, whatever the overrides say.
You cannot give what you do not have
Nobody can grant a permission they do not hold themselves, on a role or on a person.

Who uses it

  • Restaurants and bars
  • Retail and convenience
  • Salons and services

Questions

Can I stop one cashier voiding sales?
Yes, without changing what cashier means for everyone else. The exception is recorded with a reason and shows on their row.

Ready to secure the bag?